Name: Pizza Buns
Prep time: 10 min
Cook time: 15 min
Ingredients: 2 cups mozzarella cheese (shredded); 1/2 cup ham (cubed); 1/4 cup salami (sliced or chopped); 1/4 cup pepperoni (sliced or chopped); 1/2 cup green pepper (chopped); 1/2 cup onion (chopped); 213 mL jar pizza sauce; 10 oz. can mushroom pieces (drained (optional)); buns

Cheesy pizza buns are about as kid-friendly a freezer meal as you can get. You’ll be surprised how easy they are to make at home. These can be made as a freezer meal, creating an easy weeknight meal that the whole family will love. My kids love pizza in pretty much any form. In an attempt to keep them fed but not have the same thing every day, I’ve come up with a lot of variations over the years such as our Crock Pot Pizza Casserole, Tater Tot Pizza Casserole, and Pizza Stuffed Chicken.

This recipe can be adapted to include your favorite pizza toppings such as:

pineapple
cooked bacon
cooked chicken
spinach
banana peppers
or whatever you like best.

Pizza Buns Recipe:

Ingredients:

2 cups mozzarella cheese, shredded
1/2 cup ham, cubed
1/4 cup salami, sliced or chopped
1/4 cup pepperoni, sliced or chopped
1/2 cup green pepper, chopped
1/2 cup onion, chopped
213 mL jar pizza sauce
optional: 10 oz. can mushroom pieces, drained

For cooking day:

buns

Assembly instructions:

Combine all the ingredients in a large bowl and place them in a large resealable freezer bag.
Remove excess air and seal.
Lay flat and freeze.

Cooking instructions:

Thaw.
Cut buns in half and place them on a baking sheet.
Spoon mixture on top of each bun half and bake at 350° for 15 minutes or until cheese is bubbling.