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A serving of Chicken Bacon Ranch Casserole on a dark gray plate. The dish includes chunks of cooked chicken, broccoli florets, crumbled bacon, and melted cheese coated in a creamy ranch sauce. The background features a blue cloth with white stitching.
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Chicken Bacon Ranch Casserole
Prep Time
20 mins
Cook Time
15 mins
 
Course: Main Course
Servings: 4
Calories: 586 kcal
Ingredients
  • 1 lb. chicken breasts boneless, skinless, cooked and cubed
  • 5 slices bacon cooked and crumbled
  • 3 cloves of garlic minced
  • 1 1/2 cups broccoli florets frozen
  • 1 cup ranch dressing
  • 1 cup mozzarella cheese shredded
  • 1 cup cheddar cheese shredded
Instructions
Assembly instructions:
  1. Place everything in a large resealable freezer bag.
  2. Remove excess air, seal, and freeze.
Cooking instructions:
  1. Thaw.
  2. Dump the bag contents into a greased casserole dish.
  3. Bake at 375° for 15 minutes.