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Close-up of two breakfast sliders with everything bagel–seasoned buns, filled with fluffy scrambled eggs, melted cheddar, and bacon, served on a plate with sliced strawberries and orange segments.
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Breakfast Sliders
Prep Time
20 mins
Cook Time
25 mins
 
Course: Breakfast
Servings: 6
Calories: 609 kcal
Ingredients
  • 12 buns
  • 10 egg
  • 1/4 cup whole milk
  • 8 slices bacon cooked and chopped
  • 6 slices cheddar cheese
  • 4 Tbsp. unsalted butter melted
  • 2 tsp. Everything Bagel Seasoning
  • 1 tsp. dry onion flakes
  • pinch salt
  • pinch pepper
Instructions
Assembly Instructions:
  1. Slice buns in half.
  2. Place bottom in foil tray.
  3. Mix the eggs, milk, salt, and pepper.
  4. Scramble in skillet. Spread it over buns.
  5. Top with bacon and cheese slices.
  6. Replace the top of buns.
  7. In small bowl, mix melted butter and seasonings.
  8. Brush over buns.
  9. Cover with foil.
  10. Freeze.
Cooking Instructions:
  1. Thaw.
  2. Bake @ 350° for 15-20 minutes covered.
  3. Uncover and bake another 3-5 minutes.