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yellow frozen pudding on sticks with red and white sprinkles
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Homemade Pudding Pops
Prep Time
10 mins
Total Time
6 hrs
 
Course: Snack
Servings: 12 pudding pops
Ingredients
  • sprinkles optional
  • 2 packages instant vanilla pudding 4 serving size
  • milk amount according to package directions
  • 12 Dixie cups give or take depending on how high you fill them
  • 12 wooden popsicle sticks
Instructions

  1. Put sprinkles into the bottoms of Dixie cups. Make pudding according to package directions. Pour pudding mixture into cups, filling about 3/4 of the way full.

  2. Let set for around 2 minutes and then insert a popsicle stick into each cup.

  3. Set the cups onto a cookie tray with a rim or in a muffin tin tray and put in the freezer until completely frozen. Peel off the Dixie cup and enjoy!