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Garden Vegetable Pasta Sauce over rotini on a plate.
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Garden Vegetable Pasta Sauce
Prep Time
15 mins
Cook Time
45 mins
Total Time
1 hr
 
Servings: 6
Calories: 268 kcal
Ingredients
  • 1 cup fresh spinach chopped
  • 1/2 cup carrot diced
  • 1/2 cup zucchini diced
  • 1/2 cup mushrooms sliced
  • 1/2 cup onion diced
  • 1/2 cup red bell pepper diced
  • 2 cloves garlic minced
  • 28 oz diced tomatoes
  • 1 tsp oregano
  • 1 tsp basil
  • 1 tsp parsley
  • 1 tsp thyme
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp red pepper flakes
Instructions
Assembly Instructions

  1. Add all ingredients to a large freezer bag.

  2. Squish gently to mix.

  3. Remove excess air, seal, and freeze.

Cooking Instructions:

  1. Thaw.

  2. Simmer on the stovetop for 45-60 minutes, stirring often or in the slow cooker on low for 2-3 hours.

  3. Serve over your favorite pasta.