2cups(cooked) white or brown ricecooked and cooled
1/2cuponiondiced
1/2green pepperdiced
2 1/4oz.can sliced black olivesor half the can
2cupscheddar cheeseshredded
Instructions
Assembly instructions:
Brown the beef.
Cook and cool the rice.
Chop the vegetables.
Place the grated cheddar cheese in a medium resealable bag.
Put all the other ingredients in a large resealable bag and squish to mix together. Remove excess air and seal. Staple the bags together above the seal.
Freeze.
Cooking instructions:
Thaw.
Put the contents of the large bag in a large casserole dish and top with cheese.